Best Restaurants to Eat Bacalhau in Lisbon
7 of the Best Restaurants to Eat Cod in Lisbon
Jul 29, 2019
Having been salt cured, bacalhau (codfish) is extremely versatile, and can be virtually cooked in every way, shape and form. There's the bacalhau à Brás, flaked, pan-fried with potato chips, then enveloped in scrambled eggs. The pataniscas de bacalhau are cod fritters. There's also the bacalhau à lagareiro, cooked in the oven with potatoes and olive oil.